One Awesome Blender

Friday, August 16, 2013

Why Do good Chefs Fail at Restaurants


Lots of great chefs can't seem to keep their restaurant open. He are some of possible reasons.

Chef Marcus Guiliano has been an advocate for over 10 years on healthy, sustainable, local & real food. He found his mission in cooking when he reversed over a handful of medical conditions including 28 years of asthma. For more information visit http://www.chefonamission.com.
Chef Guiliano owns and operates Aroma Thyme Bistro which Certified Green© by The Green Restaurant Association. His latest project is http://www.truthinmenu.com

Contact me

My Central Channel:

Restaurant Lies

My facebook

Twitter for my restaurant:

My personal Twitter:

My Restaurant website: